“Life starts all over again when it gets crisp in the fall.” F. Scott Fitzgerald
Fall is my favorite time of year, with the best spices used in cooking and baking! I found four healthy fall recipes that are perfect for a snack or breakfast. Enjoy.
- Pumpkin Spice Roasted Chickpeas. Melissa (the author) says these are a must-try and that you “won’t be able to stop eating them” so just beware! Recipe here.
- No-Bake Pumpkin Pie Energy Bites. OMG! No-bake (yes!) + vegan + gluten free + Paleo friendly. Perfect for pre or post workout. Recipe here.
- Baked Apple Chips. I make these all the time and they are best after apple picking in the fall! Recipe here.
- Pumpkin Smoothie Bowl. This bowl is made from pumpkin & bananas, topped with apple, cinnamon & walnuts. Dear lord, yes. Recipe here.